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Ice sleet or snow Oakland International has it covered
Midlands multi temperature supply chain specialist, Oakland International, is on high alert and ready for all weathers.

Midlands MP opens latest £3m depot investment in Redditch
Bromsgrove MP, Sajid Javid, officially opened multi temperature supply chain specialist Oakland International’s new storage facility at Beoley.

Support of Irish cheese makers strenghens
Oakland International, a multi temperature supply chain specialist chosen by cheese collaborative, Irish Cheese Direct, to store and distribute a range of cheese products to the Irish retail market.

Oakland International to host FSDF Breakfast event
Multi temperature supply chain and logistics specialist, Oakland International, will be hosting the next Food Storage and Distribution Federation’s (FSDF) Breakfast Meeting on Tuesday 7th February.

WiRE Top Barn Kitchen Tips

 

Women in Rural Enterprise (WiRE) will be at TOP BARN, Holt Heath for their next meeting on Wednesday 10th June, with WiRE member Sara Dover donning her apron to demonstrate how easy great food and nutrition can be.

Event Booking Essential – deadline 5th June

A change to the group’s normal venue of The Crown Inn at Martley, June’s meeting promises to cook-up a great deal of interest, so booking is essential. Network coordinator and director of Astryd Business Consultants, Debra Turnbull, said: “Worcestershire WiRE continues to grow and expand thanks to our members’ willingness to help and support each other in these tough economic times.

“Sara Dover of Can’t Cook Will Cook Cookery School and The Nutrition Clinic has kindly volunteered to host this event, demonstrating that you can eat healthily and economically at the same time. This event promises to be both succulent and satisfying!”

Demonstrating how to use food and supplements to improve health, Sara will offer advice on nutrition and explain how by eating a range of ‘good’ foods we can help energise and invigorate passion and improve skills and confidence in the kitchen.

There is a small charge to cover costs for the event, priced at £5, with samples and numerous tasting opportunities abundant throughout the evening which starts at 7:30pm.

Further event information and details about WiRE and Worcestershire WiRE are available by contacting Karen Tomalin, Worcestershire WiRE Network Leader on 01527 570229 m: 07818 641205

Image courtesy of Angela Lloyd-James 01905 22956 e:info@apositiveimage.co.uk

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